Raw Mango Cabbage Dal recipe

Raw Mango Cabbage Dal recipe

July 27, 2015 Pooja Bhushan 0

Looking for some interesting Dal recipes to give your daily meal a new twist? Here we are with Raw Mango Cabbage Dal recipe a combination of cabbage, raw mangoes and yellow lentil (toor/tur dal/split pegion pea/ arhar) with little spices. Usually we make sambhar, Dal tadka and just a regular […..]

Dal Makhani recipe

July 18, 2014 Pooja Bhushan 0

Dal Makhani a famous Punjabi recipe is a combination of rajma and urad dal with lots of Indian spices and herbs. It has velvety texture and rich taste, traditionally Dal Makhani cooked on a low flame overnight and allowed to thicken but can be made equally good in  a pressure […..]

Toovar Dal Ni Khichdi recipe

December 19, 2013 Pooja Bhushan 0

Rice dishes are the integral part of Gujarati cuisine, in this cuisine you can find lots of Khichdi recipe and one of my favorite is Toovar dal ki khichdi which is a blend of aromatic spices, rice and Toovar dal. You can serve Toovar Dal Ni Khichdi with kadhi and […..]

Raw mango cabbage dal recipe

Gujarati Dal recipe

September 26, 2013 Pooja Bhushan 0

Getting bored with your daily dal recipe then Gujarati Dal can be the good replacement of it. Gujarati dal is made from Toovar (arhar) dal which has sweet and sour taste. It is perfect combination of spices, sweet and sour taste and you can make it even richer by adding […..]

Beetroot Daal recipe

July 30, 2013 Pooja Bhushan 0

Beetroot Daalis very nutritious and healthy. It is very easy to cook and full of nutrients. I find this recipe at indiankhana.net and when I try it comes really very nice. Read on to know Beetroot Daal recipe. Beetroot Daal recipe ingredients Pigeon Peas (Toor Daal) – 1 cup Medium […..]