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How to preserve Raw Mango, Mango Pulp when not in season

Want to enjoy the mangoes throughout the year here we are with some tips on How to preserve Raw Mango, Mango Pulp when not in season. Summers are going and so are Mangoes but how wonderful it would be, if we could enjoy raw mango or ripened mango delicacies like raw mango panna, mango shakes, raw mango curry or chutney, mango ice-creams or any other sweet or savoury recipe made from mangoes throughout the year. Usually we use mango syrups

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Vegetarian Khow Suey recipe

Veggie lover Burmese Khow Suey is a delicious and healthy one pot dinner recipe which has noodles and fresh vegetables in a tangy coconut milk curry. Vegetarian Khow Suey recipe is so versatile that it suits to every different palate. The fresh vegetables and the noodles finished with the curry which is ground with new flavours are basically heavenly. Serve this one pot Vegetarian Khow Suey on any cold day to give instant comfort from outside cold weather. It is

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Gulkand Recipe – How to make Gulkand at home

Gulkand is made from fresh rose petals and sugar which is the most delicious Ayurveda preparation naturally rich in calcium and has antioxidant properties. It can be utilized year-round by persons of all regions and age. Rose has extraordinary properties. It is sweet, cool, sharp and easy to digest but has little bit bitter taste that can reduce by adding sugar in it. Here we are with Gulkand Recipe along with its health benefits. Gulkand Recipe Ingredients Rose Petals (red

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Raw Mango Cabbage Dal recipe

Looking for some interesting Dal recipes to give your daily meal a new twist? Here we are with Raw Mango Cabbage Dal recipe a combination of cabbage, raw mangoes and yellow lentil (toor/tur dal/split pegion pea/ arhar) with little spices. Usually we make sambhar, Dal tadka and just a regular arhar dal for our dinner but now with this Raw Mango Cabbage Dal recipe you can make something different to satisfy your taste buds. In India, dal is very common

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Potato Pancakes recipe

Potato Pancakes are a simple seared pancake recipe made with chopped potato, flour and eggs with the onion and garlic flavour. You can use yogurt instead of eggs also to make these crispy pancakes. The chopped potatoes will give the crispy texture to the pancakes. Serve Potato Pancakes in breakfast with ketchup or with a dab of sour cream on the top make it perfect for tea time snack also. Potatoes are rich in carbohydrates and phytonutrients includes carotenoids, flavonoids

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Turmeric milk recipe- How to make Haldi waala doodh

Turmeric Milk is my favourite night time drinks other than hot tea. This drink is not only completely comforting, relaxing, and soothing at night, but extremely nutritious. Turmeric has a warm, slightly spicy, bold, and earthy flavour and when mixed with a hint of sweetness become tastier than any other drink. It’s a good habit to drink hot milk at night before going to bed as anything warm in the evening hours provides soothing effects on our digestion and instantaneously relaxes us. Traditional

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Turmeric Smoothie recipe for relieving Pain & Inflammation

Turmeric Smoothie is a very healthy and delicious way to get rid from body pain and inflammation. Though Inflammation is a good thing as it is the body’s natural defence against tissue damage but sometimes we get chronic inflammation which can be very dangerous to our health and can lead to many diseases such as cancer, rheumatoid arthritis, obesity, Alzheimer’s, cardiovascular issues and many more.  Turmeric is very rich anti-inflammatory spice with amazing healing and pain-relieving properties so adding turmeric

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Raw Turmeric Pickle recipe – Kachi Haldi Achar Recipe

Raw turmeric pickle is very appetizing and healthy recipe which can add some extra taste and nutrition to your regular food. You can have Kachi Haldi Achar with roti, paratha or rice as it goes well with all kind of Indian recipes. Just add ½ teaspoon of the Fresh Turmeric Pickle in your daily diet and get rid from day to day health issues such as common cold, body pain, fever and so on.  It’s very easy to make Fresh

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